How to make mexican arroz con leche



We are searching data for your request:

Forums and discussions:
Manuals and reference books:
Data from registers:
Wait the end of the search in all databases.
Upon completion, a link will appear to access the found materials.

In a saucepan over medium heat, place water, rice and cinnamon stick. Bring to a boil and cook for 15 minutes or until the rice is tender.

Once rice is tender , stir in milk....

Let milk boil for about 5 min before adding the rest of the milks.

Now stir in evaporated milk along ....

With La Lechera ( condenced milk ) .

And add sugar . You might want to taste before adding the sugar since La Lechera makes the mixture sweet.

Return to a slight simmer and cook for an additional 10-15 minutes or until most of the liquid is absorbed and rice has a pudding-like consistency.

.Serve hot, topped with a sprinkle of cinnamon....... but it tastes grate cold also. Enjoy!!!


Watch the video: Easy Arroz Con Leche Recipe. Easy Rice Pudding Recipe NEW


Comments:

  1. Raimond

    I mean you are not right. I can prove it. Write to me in PM, we will discuss.

  2. Iasius

    Sorry to interfere, but I suggest going the other way.

  3. Dohosan

    In my opinion, you admit the mistake. I can prove it.Write to me in PM, we will handle it.

  4. Mohammad

    In my opinion it has already been discussed, take advantage of the search.

  5. Kagar

    The interesting topic, I'll take part.

  6. Schmaiah

    And is there such an analog?

  7. Aethelbeorht

    confirm

  8. Senen

    can not be

  9. Aten

    Thanks for the valuable information. I have used it.



Write a message


Previous Article

How to inspire mixed media heart using art anthology

Next Article

How to make a mason jar valentine