How to make a dairy free cupcake



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Gather and Mix all the dry ingredients together

Gather and Mix all the wet ingredients together

Mix all the wet ingredients together and make sure the banana is all mashed without any lumps

Add the dry and wet ingredients together to create this type of mixture.

Make another batch with the same ingredients but adding cinnamon on top of the batch to your liking

Cook for 18 min in 270 degrees celcius

After 18 minutes the cupcakes should look like this and to make sure it is cooked fully poke a toothpick into the cupcake and if it comes out clean the cupcake is cooked fully

This is what the cinnamon cupcakes should look like after 18 minutes and to make sure its cooked fully insert a toothpick and if it comes out clean it is done


Watch the video: Chocolate Swiss Roll. Gluten Free. Super Easy. Soft u0026 Spongy


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