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Here's all you'll need! 1 box graham crackers, 1 bag milk choc chips, 1 cup crushed plain pot chips, 1 stick butter and 1cup brown sugar
Take two sheet pans and cover w tin foil
Lay 12 whole Graham crackers on each sheet pan. They will fit perfectly
Over low heat, melt butter and brown sugar just enough to incorporate
Spread evenly over both sheet pans
Bake at 350° for about 8 minutes
Next sprinkle a bag of milk chocolate chips evenly over both pans. I return the pans to the oven (make sure the heat has turned OFF) and let sit in warm oven a few minutes
Softened chocolate
ATTENTION everyone that is ruining chocolate with nuts. Stop that. Instead, we use crushed plain potato chips..sprinkle all over tops of each pan
Mix and spread evenly. Place in fridge for about 30 min to an hour
Break up and store in container. Enjoy!
Thanks for the help on this question. All just great.
What a wonderful phrase