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The ingredients
Spray 12 muffin cups with PAM
Add flour, salt, and baking powder to mixing bowl. Mix together
Cut in shortening with pastry blender until mixture looks like coarse crumbs
Add milk all at once
Mix with fork until dough forms
Turn out a lightly floured surface. Knead gently for 30 seconds - 1 minute
Use a rolling pin to roll in a 12 x 7 rectangle
Spread thinly with softened butter
In a small bowl, combine sugar and cinnamon.
Sprinkle dough with cinnamon mixture
Roll up tightly, starting with the long side. Seal by pinching the dough with your fingers
Cut into 1 - inch slices
Place 1 slice in each muffin cup
Bake 10-15 minutes or until lightly brown. Once out of the oven, frost with a powdered sugar glaze
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