How to make baked pears with cream

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All the ingredients

Butter the dish well

Halve, peel and core the pears and place in the buttered dish

Add the sugar, water, vanilla beans and dot with butter

Wrap tightly in foil and cook for 1 and a half hours

After that add cream to the cored hollows and cook for a further 15 minutes.

After coming out of the oven

Drizzle over the sauce and then you are done

Watch the video: Caramelised Apples and Pears - Gordon Ramsay

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